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J. Lohr Estates Seven Oaks Cabernet Sauvignon is dark and dense to the rim of the glass. Layered aromas of black currant, blueberry and cherry are accentuated by an authentic barrel bouquet of hazelnut, cocoa powder, and dark roasted coffee. High-toned red berry fruit strikes the fore-palate, and follows with bright acidity and a full structure that is both dense and soft at once.
J. Lohr Cabernet Sauvignon is delicious paired with wild mushroom risotto or an herb encrusted rack of lamb with creamy parmesan polenta.